Several theories have been developed to explain the behaviour of acids and bases. The most notable theories include the Arrhenius concept, the Brønsted-Lowry theory, and the Lewis concept. In the ...
Welcome to science world. Now everyone loves a wee bag of chips, don’t they? Maybe a wee pasty or a battered sausage and if you’ve any sense you’ll cover it in a bit of vinegar. But did you know that ...
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All About Nucleic Acid Foods and Functions
Nucleic acids are long chains of nucleotides found in all living organisms. Deoxyribonucleic acid (DNA) and ribonucleic acid (RNA) are two common nucleic acids responsible for providing genetic ...
Question and Answers on Chemistry: Acids, properties and uses consists of MCQs which will help in various competitive and academic examination preparations. This Quiz will also clear the concept ...
Fat is made up of building blocks called fatty acids. This is true of both the fat in food and the fat in our bodies. When you eat food containing fat, your body breaks it into fatty acids. Although ...
Rachael Link is a registered dietitian and health writer based in San Francisco. She completed her undergraduate degree at the University of Central Missouri and holds a master’s degree from New York ...
Omega-3 fatty acids are a group of three important types of fat: ALA, DHA, and EPA. Getting enough of each type may help keep your retinas, brain, and other parts of your body in healthy function.
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