Air Fryer Bacon has completely changed the game! Forget messy stovetop cooking or waiting for an oven to preheat, you can ...

Start with a cold, dry pan. Lay your bacon strips flat in the pan without overlapping. No need to add oil or cooking spray—the bacon provides all the fat you need. Turn the heat to low or medium-low.

Cooking bacon in the oven is easier, quicker, and cleaner than frying it on the stovetop. Lay your bacon out on a wire rack set in a rimmed baking sheet, and start it in a cold oven. The result is a ...

Close up of strips of bacon cooking in a pool of grease in a pot or pan. - Douglas Sacha/Getty Images Bacon cooked in a regular skillet creates familiar problems: grease splattering across your ...

The common practice is to fry bacon in a pan with oil, but given that bacon is already fatty, it doesn't need any extra fat ...