Simple Basil Pesto is easy to make using fresh basil leaves and stays good in the fridge for 1 week. Use it on pastas, ...

This full recipe shows you just how to make Tomato Basil Soup recipe in a crockpot with minimal effort. I have typed out the ...

You can’t miss with our unique twists on Caprese salad, restaurant-style pastas, and condiments that use up a LOT of your basil bounty. Herb garden overflowing? Put your extras to use in these easy ...

This cake calls for a whopping cup of basil! Sprinkle confectioners sugar and some fresh basil leaves as a garnish or drizzle on berries. Aube Giroux is a food writer and filmmaker who shares her love ...

Basil is one of the most classic summer flavors. It’s fresh, herby and pairs well with other seasonal produce like tomato, zucchini and strawberries. If you’ve found yourself with a happy basil plant ...

Basil is easily the most popular herb grown in our gardens. With its delicious, distinctive flavor, basil makes the perfect garnish for Italian-style dishes and is a main ingredient in pesto. Growing ...

This time of year, I see a lot of requests for recipes that can use up a bunch of basil, but aren’t pesto, a caprese or stir-fry. When this came up again earlier this week, I racked my brain to come ...