PHOENIX — A well-known Valley chef is teaching others how to eat healthy…with marijuana. Chef Payton Curry, owner of Scottsdale restaurants Brat Haus and Taco Haus, is teaching others “how to cook ...

Travis Petersen of The Nomad Cook has been hosting infused dinners and pop-up events since 2018. Credit: (Travis Petersen/Submitted) Travis Petersen of The Nomad Cook has been hosting pop-up cooking ...

The modern cannabis edible has changed significantly since the birth of the classic pot brownie. In today’s world, there are gourmet cannabis chefs, edible dining courses, infused dinner parties and a ...

With 4/20 just days away, marijuana consumers — both old-timers and newcomers — are gearing up for the unofficial holiday. April 20, commonly referred to as 4/20 or 420, has been branded as a ...

If you have people on your holiday list who like to cook with cannabis, your shopping chores are as easy as pie this season. This list includes something for everyone, including unique handmade gifts ...

The unofficial marijuana holiday, 4/20, is just around the corner. In anticipation, adult-use consumers may be gearing up to go out for cannabis celebrations or stay in with their favorite strains.

When people talk about cannabis cuisine, there’s usually one name that rises to the top: Chef Nikki Steward. Known for curating legendary infused dining experiences for celebrities and cannabis lovers ...

Picture this: You’re at a dinner party expecting pasta and wine. Instead, you get a three-course meal where the salad dressing, main course glaze and dessert all have something extra. The hostess ...