Used in processed foods and cosmetics, the red pigments in Capsicum (chile pepper) are important sources of non-toxic red dyes. The common method for extracting pigments from dried Capsicum uses ...
Kistler, Logan J. 2012. "Ancient DNA Extraction from Plants." In Methods in Molecular Biology: Ancient DNA. Shapiro, B. and Hofreiter, M., editors. 71–79. New York ...
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