Move over milk chocolate, there's a new sweetie in town and her name is Ruby. Like a "citrusy white chocolate" is how Hay J's Bistro pastry chef Hayley Fechser describes the taste of the world's ...

Discover the perfect gift idea for Mother's Day: the personalized chocolate bar! Easy and quick to prepare, this treat will melt your mother's heart. Add your favorite ingredients, like dried fruit, ...

Dessert: We're continuing our Franui recipes and this time, we're going for a sweet and spicy combination: raspberries, a ...

In late 2017, Swiss chocolate maker Barry Callebaut announced the discovery and production of a so-called fourth type of chocolate. Joining dark, milk and white, ruby had now entered the chocolate ...