Combine marinara sauce and cooked ground beef in a separate bowl until well mixed. Stuff shells with cheese mixture and place ...
Justine's Kitchen on MSN

Chicken bacon ranch stuffed pasta shells

Discover a collection of easy, delicious, and viral recipes perfect for any occasion! From a chocolate caramel Bundt cake and salted caramel hot chocolate in the slow cooker to a fresh berry tarte ...
There is a joyful chaos this time of year that I’ve finally learned to embrace. A big part of the mayhem is that it’s nearly impossible to predict who will be around for dinner. There is a ...
Creamy, comforting spinach ricotta stuffed shells make the perfect weeknight dinner or cozy baked pasta dish. Tender jumbo shells are filled with a rich cheese and spinach mixture, then baked in ...
If there is something that translates the feeling of a tight hug in the form of food, it’s pasta coming out of the oven piping hot, bubbling with cheese and sauce. Today, at Espaço Natelie, we’re ...
METRO PHOTO Meals like “Stuffed Shells With Spinach and Ricotta” give hosts more time to mingle but still ensure a delicious dish makes its way to the table come dinnertime. METRO — Holiday hosting is ...
LOS ANGELES, Sept. 09, 2025 (GLOBE NEWSWIRE) -- Fazoli’s, America’s favorite fast and fresh Italian chain owned by FAT Brands Inc. (FAT), is dishing out Italian comfort classics with the return of its ...
Fazoli’s, America’s favorite fast and fresh Italian chain owned by FAT Brands Inc., is dishing out Italian comfort classics with the return of its Stuffed Shells Menu, available for a limited time at ...
Before summer is over, make good use of fresh zucchini and corn in this easy, substantial, pretty pasta dish made with shells. Use the smallest shells you can find, or add elbows, cavatelli, or ...
Move over, Mom—these stuffed shells might just become your new family favorite. Each jumbo pasta shell is generously filled with a luscious blend of ricotta, mozzarella, and Parmesan cheeses, seasoned ...
Bring a large pot of water to a boil with pinch of salt and cook the pasta shells as directed on the packaging. Meanwhile wilt the spinach (frozen is okay, just thaw and dry very well). Let the ...